I’m a breakfast snob. Really, I am. Long gone are the days where I can dine happily at IHOP, Denny’s and the Waffle House. No offense to those guys but I like my breakfast restaurants to be little on the gourmet side. Simply put, if they don’t have goat cheese or feta cheese, they ain’t gourmet enough for me.
I know, I know. But a girl has to have her standards. The Guy introduced me to a fabulous breakfast spot that happened to be just a few minutes away from my house. And check this out…they serve grits!!!! *faints*